Launch sale List price $36 Launch price $27 USD Save 25%
Next featured recipe in —
Luigi MuttiAir Fryer with LuigiBuy the ebook — $27

The Italian Air Fryer School

One basket.
A whole Italian dinner.

Cook crisp rosemary potatoes, flaky lemon cod and a chocolate cake for two. Luigi shows you how much to put in the basket, when to turn it and what to look for before serving.

List price $36 Launch price $27 USD Save 25% · Cookbook + printable dinner planner · English PDF

Official cover of The Italian Air Fryer School by Luigi Mutti.
100Illustrated recipes
30Practical lessons
12Dinner menus
15Troubleshooting workshops

Inside the cookbook

What’s cooking in the basket?

Each recipe has a photograph, a one-page method and a workshop with the basket load, timing checks and adjustments for four.

Two golden oregano-speckled cod fillets on a ceramic plate.
Recipe 047

Lemon-Oregano Cod

Fold the thin ends under before cooking so each fillet flakes evenly.

Crisp eggplant rounds coated in golden breadcrumbs.
Recipe 015

Breaded Eggplant Rounds

Slice the eggplant evenly, then let the crumb coating set before turning.

A small chocolate-and-almond cake dusted with powdered sugar.
Recipe 091

Mini Torta Caprese

Fold whipped egg whites into dark chocolate and ground almonds for a tender little cake.

Free five-page preview

Try the rosemary potatoes.

Open the five-page sample for the browning lesson, full ingredient list, cooking method and notes on getting crisp edges.

Download the free sample
A single layer that browns, sample page
A single layer that browns. See how to leave air between pieces.
Golden rosemary potato pieces with crisp edges and soft centers.

From Luigi’s kitchen

Two dishes. One hot basket.

From the dinner menu for lemon cod, rosemary potatoes and cucumber ribbons.

  1. Potatoes firstParboil and roughen the potatoes. Roast at 200°C / 390°F, then lift them onto a rack.
  2. Cod nextLower to 190°C / 375°F and cook the fillets in a shallow dish. Start checking after six minutes in the hot basket.
  3. Finish togetherLift out each fillet at 63°C / 145°F. Refresh the potatoes in the clean basket and dress the cold cucumber just before serving.

Included with the cookbook

One-Basket Dinner Planner

A three-page printable with a worked cod-and-potatoes menu, a reusable cooking-order worksheet and a categorized shopping list.

Digital cookbook + printable planner

The Italian Air Fryer School

List price $36 Launch price $27 USD Save 25%

407 pages · 100 recipes in English

Buy the ebook — $27

Get both PDF downloads through Gumroad.

Download the free sample ↓

Questions about the book.

What size air fryer do I need?

Match the basket load and arrangement given in each recipe to your model. If the food will overlap, split it into batches. The workshops explain how to cook for four.

Are the temperatures and measures easy to follow?

Temperatures appear in Celsius and Fahrenheit, with metric and US ingredient measures. Look for the turning point and doneness check as well as the cooking time.

Can I try a full recipe first?

Yes. The five-page sample includes the complete Crispy Rosemary Potatoes recipe, its photograph, a lesson and a troubleshooting page.

What do I receive?

The English PDF cookbook has 407 pages, clickable contents and a recipe index. The One-Basket Dinner Planner is a separate printable PDF included with the purchase.